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- Retains heat and spreads it out evenly, making your dough crunchy
- Made out of cordierite, which is much better than fire-brick in durability and temperature conservation
- Suitable for ovens, gas cookers, gas and charcoal grills, kettle grills
- 33 cm (13 in) in diameter, suitable for baking pizzas, bread, pizza breads and tarte flambees
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